Outside/In

A show where curiosity and the natural world collide

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The Underdogs, Episode 3: You sell your soul

March 30, 2023 by Taylor Quimby

What caused the Peranos to abandon their dogs and screw so many people over? Nate enlists the help of a New Zealand journalist to find out.

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March 30, 2023 /Taylor Quimby
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The Underdogs, Episode 2: 'It has to be earned'

March 23, 2023 by Taylor Quimby

There’s trouble in the world of elite dog sledding. Nate travels to Minnesota to follow a new lead.

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March 23, 2023 /Taylor Quimby
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The Underdogs, Episode 1: Honey and vinegar

March 16, 2023 by Taylor Quimby

Outside/In host Nate Hegyi gets a surprising tip that leads him into the frozen and tight-knit world of competitive sled dog racing in Alaska.

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March 16, 2023 /Taylor Quimby
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Scents & sensibility

March 02, 2023 by Taylor Quimby

Once upon a time, potpourri was a popular way to freshen up a space. Now, for some, it feels a bit like the lava lamp of fragrance: an outdated fad from a bygone decade.

So what happened after the ‘90s? Did the potpourri trend dry up, or did it just evolve?

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March 02, 2023 /Taylor Quimby
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Who owns the sky?

February 23, 2023 by Justine Paradis

If you own land in the United States, do you also own the airspace above it? In other words, who owns the sky? The answer begins with a medieval Roman principle: “Whoever owns the soil, it is theirs up to Heaven and down to Hell." 

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February 23, 2023 /Justine Paradis
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Worm Wars! Invasive species and the stories we tell about them

February 16, 2023 by Guest User

When a producer learns about a "toxic, self-cloning worm”, she starts sounding the alarm about impending eco-doom. Until, that is, state experts clue her into the real threat.

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February 16, 2023 /Guest User
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Groundhogs: incidental archaeologists, mystical meteorologists

January 31, 2023 by Felix Poon

Consider the whistlepig, aka the groundhog, and all the reasons to celebrate them for more than just one day a year

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January 31, 2023 /Felix Poon
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The “extreme” beat: whale hearts, mudslides, and more

January 26, 2023 by Taylor Quimby

We explore the outer limits of life on Earth and answer your “extreme” questions in another edition of the Outside/Inbox.

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January 26, 2023 /Taylor Quimby
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The ocean is a place of queer possibility

January 19, 2023 by Justine Paradis

It’s always ourselves we find in the sea.

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January 19, 2023 /Justine Paradis
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Dinner reservations: how to eat sustainably (and does it even matter?)

January 12, 2023 by Taylor Quimby

Reducing your dinner plate’s carbon footprint is easy, but putting its impact into perspective is anything but.

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January 12, 2023 /Taylor Quimby
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